Hospitality Food / Beverage jobs in Lake Buena Vista
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Hospitality
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Lake Buena Vista
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- Employer 22
- Entry Level 3
- Manager 2
Found 22 jobs
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Kitchen Supervisor
The BOH Supervisor is responsible for limited BOH general oversight and operational tasks, as well as the daily preparation of all food items
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Facilities Technician I
The Facilities Technician is responsible for preservation of condition and functionality of the building
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Dishwasher
The dishwasher maintains the cleanliness of the kitchen area and ensures that all dishes, utensils, glassware and pots are washed and properly cleaned
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Sous Chef
The Sous Chef oversees and coordinates daily activities and operations of cooks and other employees engaged in preparing and cooking food products.
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Restaurant Manager
The position of Restaurant Manager is responsible for ensuring the successful delivery of the Gibsons Restaurant Group’s philosophy.
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Porter
This role helps to maintain the appearance of the dining room ensuring a neat and professional place for customers to dine.
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Stocker / Polisher
The Stocker/Polisher is responsible for polishing silverware and stocking glassware, utensils and other supplies and restaurant equipment.
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Host
The Host coordinates dining room activities to assure quality service is provided to guests at the restaurant.
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Front of the House Supervisor
The FOH Supervisor is responsible for limited FOH general oversight and operational tasks.
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Food Runner
The Food Runner maintains a smooth workflow between the kitchen and the dining room ad is primarily responsible for delivering food orders.
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Busser
The Busser maintains the cleanliness of the dining room ensuring a neat and sanitary place for guests to dine in at the restaurant.
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Bartender
The Bartender provides food and beverage services to customers in the bar in a friendly, efficient, and professional manner.
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Barback
The Barback is responsible for maintaining the bar area and assisting the Bartender(s) on duty in order to provide excellent customer service.
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Steward
The Steward is responsible for maintaining the receipt and storage of product into the kitchen.
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Prep cook
The Prep Cook is responsible for the preparation all food items to be cooked or baked at the restaurant.
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Line Cook
The Line Cook is responsible for the daily preparation of all food items that are served to the customers of Gibsons Restaurant Group.
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Busser/Server Assistant - Lake Buena Vista - $600 Hiring Bonus
**$600 Hiring Bonus** Responsible for communicating with server and chef team to provide a dining experience that meets each guest’s expectations.
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Line Cook, The Edison
Delaware North Patina Restaurant Group is hiring Line Cooks to join our team at The Edison in Lake Buena Vista, Florida. $1000 Sign-on Bonus! $500...
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Line Cook, Maria and Enzos
Delaware North's Patina Restaurant Group is hiring Line Cooks to join our team at Maria and Enzos in Lake Buena Vista, Florida. $200 Referral bonus...
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Food & Beverage Attendant $1,000 sign on bonus available for FT new employees
Join us to create Magic at WDW Epcot's Mexico Pavilion. We offer to our Full Time new attendants $1,000 sign-on bonus and excellent benefits!